Online Cooking Class - Celebrate Your Sweet Tooth Naturally
Unit Weight: 0.0 kg
WHAT YOU'LL LEARN?
- How to ditch refined sugar forever, + use natural sweeteners like maple, honey, fruit
- Make raw desserts that are not heavy on nuts
- Create ice creams, cheesecakes, lamingtons, scrolls, muffins that are all healthy, nourishing + yum!
- A recipe for ice cream that contains no dairy, sugar, eggs, gluten, or nuts
- Tips on how to master and balance sweetness in foods with natural ingredients
- How to use a variety of good fats to nourish and create balance
- The trick on how to nail the texture in desserts (critical!)
- Discover how easy it is to create your own sweets instead of buying processed ones
- Learn how make bases of your raw cakes to be even and professional looking
- Secrets like when to add fat to dry goods, and how to recover from your mixes splitting
- The missing ingredient of why haven’t gotten the fine creamy silky texture for your raw desserts
- Recipes for all different budgets - it’s not all expensive (but remember good food is like health insurance)